• Processed Comté
  • Pasteurized Milk
  • +8°C maximum
Processed cheeses

Comté Processed cheese

Our processed cheese solutions in casings have firm, homogeneous textures specially designed to meet your needs and uses. They are commonly used in sandwiches, burgers, cordon-bleu, and croque-monsieur. Their features and flavours will ensure that people will love your recipes.

Uses

Mixing
Sliced

Cutting

Casing

Want to know more about this cheese ?

Contact our sales team

Cheeses you may be interested in