• Processed Cheese with Emmental
  • Pasteurized Milk
  • +8° maximum au frais
Processed cheeses

Emmental cheese speciality

Our processed cheese solutions have creamy and homogeneous textures specially designed to meet your needs and uses. They are commonly used for making cheese sauces, cooking, soups, garnish, and stuffings. Their features and flavours guarantee people will love your recipes.

Uses

Mixing

Cutting

Bags

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